La Barceloneta Tapas Food Tour

  • Authentic Cuisine: Savor true Mediterranean flavors with authentic cuisine and adult beverages at every stop.
  • Historical Insight: Learn about Barceloneta’s evolution from a fisherman’s village to a major food hub in Catalonia.
  • Bitacora Experience: Relish the summer vibes and taste famous patatas bravas and Spanish croquettes at Bitacora.
  • JaiCa Tradition: Enjoy top-quality tapas, including fried seafood, tortilla de patatas, and the legendary padrón peppers at this local favorite.
  • Palomino Ambiance: Immerse yourself in Barceloneta’s spirit with cuttlefish, codfish doughnuts, and a classic toasted sandwich.
  • Culinary Journey: Discover the diverse and rich flavors of Barceloneta’s tapas and drinks on this immersive food tour.
  • Neighborhood Tales: Hear fascinating stories and historical anecdotes about Barceloneta from your knowledgeable guide.
  • Local Recommendations: Get personalized tips from your guide on exploring more vibrant bars along Barcelona’s seaside.
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Highlights

On this Barceloneta tapas tour, you’ll experience true Mediterranean soul right in the heart of this old fishing village. And here, soul starts with your stomach!

Enjoy authentic cuisine and adult beverages at every stop on this Barcelona food tour.

  • Explore Mediterranean culture by indulging in traditional tapas and regional beer and wine.
  • Discover the origins and legends of classic Spanish dishes.
  • Try the most popular version of the Spanish tortilla, and learn why it’s different from a French omelet.
  • Admire the historic homes and picturesque narrow streets of the waterfront La Barceloneta neighborhood.
  • Learn why one tapa is named for Hollywood star Rita Hayworth’s legendary film “Gilda.”

Description

On this Barceloneta tapas tour, you’ll experience true Mediterranean soul right in the heart of this old fishing village. And here, soul starts with your stomach!

Enjoy authentic cuisine and adult beverages at every stop on this Barcelona food tour.

Your guide will lead you through the barrio of Barceloneta or “Little Barcelona” as you learn about how this neighborhood evolved over the years from its humble beginnings as a fisherman’s village to one of the biggest food hubs in all of Catalonia.

Next, we’ll step into Bitacora, where it feels like summer at the sea even in winter. Here, you’ll chow down on the famous patatas bravas and Spanish croquettes.

Our next stop is local favorite JaiCa. For over 60 years, this bar has been serving top quality tapas to the people of Barcelona. We’ll get to try some local fried seafood as well as the world famous tortilla de patatas — a Spanish omelet with potato and onion, sure to make the mouth water. While here, we’ll even try the mythical padrón peppers. Legend has it that one in 10 is spicy enough to kill!

Finally, we’ll step into Palomino. This restaurant is home to the true Barceloneta spirit. While chowing down cuttlefish and a codfish doughnut, you’ll be surrounded by photographs of this picturesque neighborhood from days gone by. You’ll also enjoy Barcelona’s own twist on a classic toasted sandwich that has roots in the city’s nightlife.

Want to keep exploring the vibrant bars of Barcelona’s seaside? Your guide will have plenty of recommendations!

Itinerary

    • La Barceloneta

      The narrow streets of the seaside village which have welcomed sailors for centuries

    • Bitacora

      For a glass of vermouth, the famous patatas bravas, and traditional Spanish croquettes

    • Jai Ca

      The best place for the perfect Spanish tortilla with Catalan tomato bread, or pa amb tomàquet, a mix of seafood, and the famous padrón peppers

    • Palomino

      For unique dishes like cuttlefish, a codfish doughnut, and a classic Barcelona sandwich with a backstory

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